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Uni Toast
Baguette toast, Ramsay eggs, fresh uni, soy, pickled pearl onions
$39.00
tomato soup GFA
San Marsano tomatoes, grilled cheese croutons, micro basil, fennel pollen
$18.00
chef’s board - cheese & house-made charcuterie
served with chef’s selection of artisan cheeses, cured meats and seasonal garnishes
$17.00 small
$34.00 regular
baked scallops
chili aiolo, chives, micro cilantro
$19.00
crab cakes
jumbo lump crab, gribache sauce, herb salad
$31.00
grilled Spanish octopus GF GFA
potato confit, garlic aioli, chimichurri
$31.00
spicy cheese croquettes
Yukon gold potatoes , kimchi, mozzarella cheese, sweet chili aioli
$18.00
fig flatbread
fresh figs, prosciutto, fontina, arugula, balsamic glaze
$29.00
Yellowtail crudo* GF
avocado, tomato seed vinaigrette, Red Alaea sea salt, pickled red onions
$29.00
shrimp cocktail GF
4 tiger shrimp, horseradish, cocktail sauce, lemon
$26.00
bluefin tuna tostadas GFA
wonton tostada, wasabi yuzu vinaigrette, avocado salad, chives, micro cilantro
$29.00
chef’s ceviche GF
daily fresh selection, crispy tortilla chips
$28.00
fresh oysters* - chef’s selection GF
$24.00 half dozen
$42.00 full dozen
Seafood Tower* GF
1/2 Maine lobster, oysters, jumbo shrimp, ceviche, tuna tartare, half-shell scallops
$145.00
(add chicken $10. add shrimp $15. add Ora King salmon $19.)
Caesar salad GFA
Sweet Gem lettuce, parmesan, sourdough wafers
$20.00
blackened shrimp salad GF
little gem lettuce, jicama, cucumber, radish, yuzu, avocado, mango
$31.00
citrus Ahi tuna salad GFA
seared rare Ahi tuna, baby lettuces, fresh citrus, avocado, aji amarillo aioli, crispy potato strings, citrus-lime vinaigrette
$36.00
burrata & heirloom tomato GF
shallot jam, arugula and frisse, aged balsamic, extra virgin olive oil
$23.00
chili-spiced avocado salad GFA
Napa cabbage, jicama, Cotija, crème fraîche, crispy quinoa, chili lime vinaigrette
$29.00
watermelon and feta GF
Meredith feta, Maldon salt, pepper, Frantoio olive oil, lemon juice
$26.00
choice of frites, mixed greens salad or Brussels sprouts
add Applewood smoked bacon$4. add avocado $6.
Togarashi Tuna
Ahi tuna, wasabi yuzu aioli, pickled cucumbers, avocado, arugula, brioche bun
$32.00
crispy Mary’s Free Range chicken
chipotle queso, pickles, butter lettuce, tomato, brioche bun
$28.00
prime burger
aged white cheddar, tomato, lettuce, house-made pickle aioli, brioche bun
$29.00
truffle tagliatelle
Parmigiano, truffle pecorino, truffle pate, truffle oil, egg yolk
$45.00
Add Perigord Black truffles $50.
fideo di mare(sub gluten free pasta $5 kindly allow up to 20 minutes)
cioppiono style upon request
toasted angel hair, clams, mussels, daily fresh fish, shrimp, sofrito, white wine, saffron aioli
$42.00
rigatoni bolognese(sub gluten free pasta $5 kindly allow up to 20 minutes)
rigatoni, veal & pork, San Marzano tomatoes, basil, Parmigiano
$34.00
pan seared Aegean Branzino GFA
black truffle risotto, Hon Shimeji mushrooms, crispy leeks, parsley nage
$39.00
Ora King salmon Escabeche GF
cucumber, beet, and corn salad, escabeche, micro cilantro
$49.00
steak frites GF
6oz. grilled Wanderer New York Strip, mixed greens, house cut french fries, green peppercorn sauce, truffle butter
$46.00
$68.00 12 oz
seared scallops and artichoke pesto pasta
housemade tajarin, ricotta salata, lemon, red amaranth
$54.00
Chilean seabass GF
smashed fingerling potatoes, fennel and celery batons lemon herb nage
$44.00
roasted Jidori chicken GF
lemon, capers, roasted Yukon potatoes and tomatoes, arugula
$39.00
grilled Angus filet of beef GF
potato purée, wild mushrooms, pea tendrils, herbed truffle butter
$71.00
45 day dry aged Ribeye GF
16 oz ribeye, sauteed spinach, red wine bordelaise, Brentwood Farms street corn
$84.00
grilled pacu tacos GFA
house-made tortillas, Harissa crema, pickled cabbage, radish, avocado, ranchero salsa, TSH Yukon Gold potato chips
$27.00
buttermilk Parker House roll
whipped sweet cream butter, fleur de sel
$9.00
Brentwood Farms street corn GF
butter, lime juice, cotija cheese, tajin seasoning, Maldon salt
$16.00
wood fired cauliflower GF VGN
green herb salsa verde, candy spiced walnuts
$14.00
hand-cut frites
house-blanched Kennebec potatoes in beef tallow served with garlic aioli, roasted tomato ketchup
$15.00
Brussels and bacon
bacon lardon, Gorgonzola crumbles, citrus vinegar gastrique
$17.00
five mushroom medley GFA
thyme, garlic, caramelized onion, cream, herbed bread crumbs
$18.00
creamy whipped potatoes GF
Yukon gold potatoes, extra virgin olive oil
$14.00
08/26/25