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chef's ceviche GF
daily fresh selection, crispy tortilla chips
$28.00
shrimp cocktail GF
4 Tiger shrimp, horseradish, cocktail sauce, lemon
$26.00
fresh oysters* - chef's selection GF
$24.00 half dozen
$39.00 full dozen
Seafood Tower* GF
1/2 Maine lobster, oysters, jumbo shrimp, ceviche, tuna tartare, 1/2 shell scallops
$145.00
Yellowtail crudo* GF
avocado, tomato seed vinaigrette, pickled red onions, Red Alaea sea salt
$29.00
chef’s board - cheese & house-made charcuterie
served with chef's selection of cheeses, cured meats and seasonal garnishes
$17.00 small
$34.00 regular
crab cakes
jumbo lump crab, gribiche sauce, herb salad
$31.00
baked scallops
chili aioli, chives, micro cilantro
$19.00
tiger prawn shiso scampi
mangrove tiger prawns, shiso butter lemon sauce, warm buttered baguette, micro shiso
$29.00
grilled Spanish octopus GF
potato confit, garlic aioli, chimichurri
$31.00
Périgord truffle flatbread
truffled pecorino, truffle oil, fontina, mozzarella, triple cream brie, shaved Périgord truffle
$25.00
add chicken $10. add shrimp $15. add Ora King salmon $19.
chili-spiced avocado salad GFA
Napa cabbage, jicama, Cotija, crème fraîche, crispy quinoa, chili lime vinaigrette
$26.00
Caesar salad GFA
Sweet Gem lettuce, parmesan, sourdough wafers
$20.00
brussels and bacon
bacon lardon, Gorgonzola crumbles, citrus vinegar gastrique
$17.00
hand-cut frites GF
house-blanched Kennebec potatoes in beef tallow served with garlic aioli, ketchup
$15.00
wood fired cauliflower GF VGN
green herb salsa verde, candy spiced walnuts
$14.00
broccolini and mimolette GF
shredded mimolette, garlic oil, butter, crispy garlic
$16.00
TSH glazed donuts
Tahitian vanilla bean, chocolate crunch, caramel with maldon, dirty Chai, Birthday cake
$9.00 3 pieces
$16.00 5 pieces
small press
$8.00
large press
$12.00
cappuccino/latte
$8.00
Americano
$7.00
espresso
$7.00
Chamomile Medley
$8.00
Peppermint
$8.00
Earl Grey
$8.00
Matcha Super
$8.00
English Breakfast
$8.00
Jade Cloud
$8.00
Lavender Mint
$8.00
03/11/25