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AMUSE-BOUCHE
Beef Tartare & Caviar, Spicy Tuna Cones, Lollipop Lamb Chops & Citrus Caper Relish, Blini with Smoked Salmon, Truffled Mini Brie & Pear Grilled Cheese Sandwiches
WINE PAIRING: Assorted Sparkling Wines
1ST COURSE
Fennel & Beet Salad
shaved fennel, rainbow beets, spinach, shaved carrots, candied walnuts, white balsamic vinaigrette;
WINE PAIRING: 2021 Far Niente Chardonnay, Napa Valley, California
2ND COURSE
Five Cheese Tortellini
tortellini, pea nage, truffle oil, pomegranate
WINE PAIRING: 2021 Far Niente Chardonnay, Napa Valley, California
3RD COURSE
Pan Roasted Halibut
served with green apple, kohlrabi, baby carrots, lobster emulsion, petite tendrils
WINE PAIRING: 2021 En Route Pinot Noir, Russian River Valley, California
4TH COURSE
Oscar Style Filet
served with cremini, shallots, grilled asparagus, crab meat, Bearnaise sauce;
WINE PAIRING: 2018 Bella Union Cabernet Sauvignon, Napa Valley, California
FIFTH COURSE
Chocolate Ganache & Strawberry Compote
WINE PAIRING: 2015 Dolce Late Harvest Desserts Wine, Napa Valley, California