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San Francisco Sourdough
whipped butter, sea salt
$6.95
Jumbo Prawns on Ice GF
signature cocktail sauce, horseradish, lemon
$21.95
Oysters on the Half Shell GF
signature cocktail sauce, horseradish, Champagne mignonette
$22.95 1/2 Dozen
$39.95 Dozen
Peruvian Scallops Crudo on the Half Shell GF
chilled with Yuza Citrus Marinade
$19.95 1/2 Dozen
$37.95 Dozen
The Pier Seafood Tower GFA
6 jumbo shrimp, 8 seasonal oysters, 5 scallops, 1 lobster tail, fresh ahi poke, served with cocktail sauce, horseradish, mignonette, fresh lemon, and drawn butter
$124.95
$79.95 Happy Hour Special: Monday-Friday 3-5pm
Oak-Grilled Artichoke GF
roasted garlic aioli
$17.95
Garlic Cheese Toast
toasted parmesan cheese on sourdough bread with cioppino sauce
$17.95
New England Clam Chowder
smoked bacon
$12.95 Cup
$17.95 Bowl
Hawaiian Poke GFA
sashimi-grade ahi tuna, sesame, macadamia nuts, scallion, avocado, wonton chips
$25.95
Popcorn Shrimp
spicy rémoulade, cocktail sauce
$21.95
ROCK’N Crab Cakes
spicy rémoulade, tartar sauce
$34.95
Crispy Calamari
signature cocktail sauce, tartar sauce
$21.95
Coconut Crusted Mahi Sliders
mango slaw, avocado, sweet chili aioli
$24.95
Coconut Shrimp
shredded coconut, panko, pineapple beurre blanc
$24.95
grilled chicken $6.95; grilled salmon $11.95; seared ahi $10.95
Caesar GFA
romaine, garlic croutons, Parmesan cheese, lemon
$17.95
Blue Cheese Wedge GF
iceberg hearts, red onions, applewood-smoked bacon, tomatoes, candied walnuts, blue cheese dressing
$18.95
Classic Cobb GFA
applewood-smoked bacon, avocado, egg, tomato, green onions, blue cheese, romaine, grilled chicken or grilled prawns, choice of dressing
$25.95
Tahitian Ahi Tuna Salad GFA
sashimi seared tuna, mango, cucumber, scallion, furikake, tomato, romaine, carrot, macadamia nuts, sesame, cabbage, avocado, lime-coconut vinaigrette
$29.95
Chicken Tortilla Soup
avocado, anaheim chili, pepper jack, tortilla strips
$12.95
Panko Crusted Petrale Sole
lemon beurre blanc, served with tartar sauce, garlic green beans
$29.95
Rainbow Trout Almondine
toasted almond, sautéed Horicot Vert green beans
$28.95
Prime Flat Iron Steak & Petite Maine Lobster Tail
garlic mashed potatoes, oak-grilled asparagus, drawn butter
$59.95
$17.95 upgrade to Filet Mignon
choice of two sides; all fish available blackened upon request
Ora King Salmon GF
herb butter
$39.95
Seared Wild Ahi GF
ponzu, scallion
$37.95
Blackened Australian Sea Bass GF
grilled lemon, avocado aioli, cajun butter
$49.95
“Hibachi” Teriyaki Chicken GF
marinated free-range chicken
$29.95
Prime Flat Iron GF
brandy peppercorn sauce, herb butter
$39.95
Kapalua Rib-Eye GF
angus Beef natural rib-eye, marinated 24-hours
$49.95
Filet Mignon GF
brandy peppercorn sauce, herb butter
$54.95
Classic Lobster Roll
Maine Lobster, brioche bun, mayo, celery, lemon juice, french fries, asparagus
$39.95
Blackened Swordfish
corn maque choux, asparagus, herb butter
$35.95
Hickory-Smoked Baby Back Ribs GF
sweet and tangy BBQ sauce, coleslaw, French fries
$26.95 1⁄2 Rack
$37.95 Full Rack
New Orleans BBQ Shrimp GF
bell peppers, onions, tomatoes, mushrooms, jasmine rice. hot and sweet.
$36.95
ROCK’N Scampi
shrimp, spicy garlic butter, mushrooms, capers, linguini
$34.95
Beer Battered Fish & Chips
French fries, Cole slaw, tartar sauce, cocktail sauce, lemon
$29.95
Macadamia-Crusted Mahi-Mahi
pineapple beurre blanc, jasmine rice, grilled asparagus
$42.95
Seafood Jambalaya GFA
spicy cajun cream, clams, shrimp, fresh fish, andouille sausage, mushrooms, jasmine rice or fresh linguini
$41.95
Blackened Oregon Rockfish GFA
blackened rockfish, green beans, mashed potatoes, caper butter sauce
$25.95
San Francisco Cioppino GFA
clams, scallops, prawns, fresh fish, tomato broth, garlic cheese toast
$49.95
Twin Maine Petite Lobster Tails GFA
spicy mac ’n cheese, oak-grilled asparagus, drawn butter
$74.95
Roasted Broccoli with Honey & Sesame glaze
$9.95
Oak-Grilled Asparagus
$9.95
Loaded Baked Potato
$11.90
French Fries
$9.95
Jasmine Rice
$9.95
Garlic Mashed Potatoes
$9.95
Sautéed Spinach w/ Garlic
$9.95
Brussel Sprouts with bacon, parmesan GFA
$9.95
Spicy Mac ‘n Cheese
$9.95
Sautéed Garlic Green Beans
$9.95
Sticky Toffee Pudding
dark sponge cake topped with toffee sauce and vanilla bean ice cream
$11.95
Creme Brûlée
blueberries, raspberry
$11.95
Chocolate Lava Cake
baked to perfection with a hot fudge center and topped with vanilla bean ice cream
$13.95
Bananas Foster
sliced bananas, flambéed in a dark caramel-rum sauce, topped with candied walnuts and vanilla ice cream.
$13.95
House Specialty Kona Pie(serves two)
chocolate, vanilla and coffee ice creams, Oreo cookie crust, Butterfinger crumbles, toffee, whipped cream, candied almonds
$16.95
05/02/25